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Pistachio Cookie Frappe
Turn your favourite snacks into luxurious beverages with our Pistachio Cookie Frappe recipe for something slightly different. It’s deliciously sweet, silky and smooth, and a fantastic way to twist up your standard frappes.
Our NEW Twist syrups offer the perfect Twist on Tradition – Mix ‘n’ Match SIMPLY Twist with SIMPLY Syrups for some deliciously luxurious flavour combinations.
Cookie notes enhance your beverage experience with the smooth, nuttiness of Pistachio, your favourite nostalgic treat as a beverage. Try the combo in lattes, frappes, matchas and more!
- Ingredients
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- 2 pumps (15ml) Simply Pistachio Syrup
- 1 pump (4ml) Simply Twist Cookie Syrup
- 2 scoops (50g) Simply Vanilla Frappe Powder
- 150ml milk
- Ice
- Whipped cream
- Simply Pistachio Topping Sauce
- Simply Biscuit Crumb
- Instructions
-
- Add the milk, pistachio syrup, vanilla frappe powder and twist cookie syrup into a blender.
- Add a cup of ice and blend for 30 seconds or until smooth.
- Pour the blender contents into your chosen glass and top with whipped cream.
- Decorate with pistachio topping sauce and biscuit crumb.
Download recipe card
