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Toasted Honeycomb Iced Chocolate
Add a toasted twist to your favourite beverage, with our Toasted Honeycomb Iced Chocolate recipe for something slightly different. It’s deliciously sweet and smooth, and a fantastic way to twist up your standard iced chocolate.
Our NEW Twist syrups offer the perfect Twist on Tradition – Mix ‘n’ Match SIMPLY Twist with SIMPLY Syrups for some deliciously luxurious flavour combinations.
Toasted notes enhance your beverage experience with the smooth, sweetness of Honeycomb, your favourite nostalgic treat as a beverage. Try the combo in lattes, hot chocolates, matchas and more!
- Ingredients
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- 2 scoops (34g) Simply Hot Chocolate Powder
- 2 pumps (15ml) Simply Honeycomb Syrup
- 1 pump (4ml) Simply Twist Toasted Syrup
- Milk
- Ice
- Instructions
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- Combine the hot chocolate powder, honeycomb syrup and twist toasted syrup with a small amount of steamed milk and stir into a paste.
- Add the cold milk to a cup of ice and then top with milk chocolate mix.
Download recipe card
