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Pandan & Coconut Iced Latte
Iced Coffee is no longer limited to one season, instead it is now all year round so why not try our Pandan & Coconut Iced Latte recipe. This drink perfectly transitions customers into the warmer months by combining summer flavours with a summery touch.
This modern twist on a classic favourite is not only quick to whip up but is also sure to keep customers coming back for more. The best part? this recipe can be customised to match customer needs. Just swap out cows milk for an alternative milk and you’re good to go!
Versatile, on trend and irresistibly delicious this recipe is the perfect addition to your seasonal menu!
- Ingredients
-
- 2 pumps (15ml) Simply Pandan & Coconut Syrup
- Espresso shot(s)
- Milk
- Ice
- Instructions
-
- Add your pandan & coconut syrup and espresso shot(s) to a cup.
- Stir to combine.
- Fill a glass with ice and milk.
- Pour espresso combination over the top and stir.
Download Recipe Card
