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Pumpkin Patch Frappe
Try this Pumpkin Patch Frappe for something a little different this year!
There’s no denying that a Pumpkin Spice Latte is absolutely delicious, but there’s no need to stick to basics. This frappe is perfect during the transition from Summer to Autumn – think warm evenings, crisp orange leaves, pumpkins everywhere and a visit to a pumpkin patch to kick off that Autumn season.
This recipe is ready in minutes and is perfect for any fan of cinnamon, nutmeg, ginger and pumpkin!
- Ingredients
-
- 2 pumps (15ml) Simply Pumpkin Spice Syrup
- 2 scoops (50g) Simply Vanilla Frappe Powder
- 140ml Milk
- Ice
- Whipped cream (optional)
- Simply Pumpkin Spice Topping Sauce
- Simply Diced Caramel Pieces
- Method
-
- Add the milk, vanilla frappe powder and pumpkin spice syrup into a blender.
- Add a cup of ice and blend for 30 seconds or until smooth.
- Pour the blender contents into your chosen glass and top with whipped cream.
- Decorate with pumpkin spice topping sauce and diced caramel pieces.
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