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Birthday Cake Frappe
Celebrate another trip round the sun with our Birthday Cake Frappe recipe! Smooth, sweet and wonderfully cakey, this has all the flavour you’re looking for in a drink that can be made in under a minute.
Serve this drink at your very own birthday party, or for any celebration that you see fit! The royal jubilee, an anniversary or just a friendly get together – whatever the occasion, this frappe belongs on your menu.
We love to keep it classic with our multi-coloured sprinkles, but there are so many toppings and sauces to choose from. Try your favourite flavour combos or maybe some new ones! Strawberry sauce is always a great option or perhaps pistachio sauce is a bit more you.
- Ingredients
-
- Milk
12oz 16oz 20oz 120ml 140ml 160ml - Simply Birthday Cake Syrup
12oz 16oz 20oz 2 pumps (15ml) 2 pumps (15ml) 3 pumps (22.5ml) - Simply Vanilla Frappe Powder
12oz 16oz 20oz 2 scoops (50g) 2 scoops (50g) 3 scoops (75g) - Simply Strawberry Topping Sauce
- Simply Sugar Strands
- Whipped cream
- Ice
- Milk
- Instructions
-
- Add milk, Simply Vanilla Frappe Powder and Simply Birthday Cake Syrup to a blender.
- Add a cup full of ice to blender.
- Blend for 30 seconds.
- If adding Simply Strawberry Sauce, decorate the cup whilst blending.
- Pour blender contents into cup.
- Top with whipped cream, non-pareils and strawberry sauce.
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