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Black Forest Espresso Martini

Put a twist on classic festive flavours with our Black Forest Espresso Martini recipe. It’s a delicious way to enjoy winter flavours, while still trying something new this holiday season.

The blend of smooth coffee and tart cherry makes for a tasty recipe you’re bound to love, as well as a daring tipple of vodka, what a treat!

Just because it’s cold and frosty outside this time of year, doesn’t mean you can’t enjoy a cold drink. After a couple, you are bound to not notice the cold!

  1. Fill a cocktail shaker with ice and add the vodka, coffee liqueur, black forest syrup and espresso shot.
  2. Shake vigorously over your shoulder to create foam and strain into a martini glass.
  3. Garnish with three whole coffee beans.
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