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Double Chocolate Frappe
We’ve found the perfect drink to satisfy a sweet tooth, with this dreamy creamy double choc frappe! Not only a feast for your belly but for your eyes too, so be sure to take a quick snap and get all the right angles when making your new favourite indulgent iced drink
- Ingredients
-
- Milk
12oz 16oz 20oz 120ml 140ml 160ml - Simply Chocolate SyrupΒ orΒ SimplyΒ Sugar Free Chocolate Syrup
12oz 16oz 20oz 2 pumps (15ml) 2 pumps (15ml) 3 pumps (22.5ml) - Simply Chocolate Frappe Powder
12oz 16oz 20oz 2 scoops (50g) 2 scoops (50g) 3 scoops (75g) - Ice
- Whipped cream
- Simply Luxury Milk Chocolate Topping Sauce
- Simply Milk Chocolate Curls
- Milk
- Method
-
- Add the milk, Chocolate Frappe Powder, and Chocolate Syrup into a blender.
- Add a cup full of ice to the blender and blend or 30 seconds.
- Whilst blending, decorate you glass with luxury milk chocolate topping sauce.
- Pour blender contents into the glass and top with whipped cream.
- Decorate with more sauce if desired and
chocolate curls
Download recipe card
