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Spiced Chai Latte

Try tea a different way with our Spiced Chai Latte recipe. With just two essential ingredients, enjoying a delicious drink couldn’t be easier! Perfect for an autumnal pick-me-up, this recipe can also be used all year round no matter the weather.

Spiced chai, also known as masala chai, is an Indian take on tea. Warm spices, black tea and creamy steamed milk combine to make this tasty treat. Add a sprinkle of cinnamon on top for extra spiced goodness, or you can go even fancier with grated fresh nutmeg.

Our spiced chai syrup is completely allergen free, so you can combine it with any milk of choice to make this drink suitable for different allergies. We recommend oat milk for a vegan option but the choice is yours.

  1. Add the spiced chai syrup to a cup.
  2. Top with steamed milk.
  3. Decorate with a dusting of cinnamon.
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