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Strawberry Shortcake Frappe
Fancy your favourite dessert but as a beverage? Our Strawberry Shortcake Frappe recipe is just the thing!
Biscuity in flavour, with a hint of strawberry, this frappe recipe will sure be the new fan favourite for your customers.
Perfect for those picnics in the park, relaxed and sipping away with the sun shining.Β A tasty twist on a deliciously classic treat.
Garnish with sweet strawberry topping sauce and a generous helping of biscuit crumb to satisfy your sweet tooth!
- Ingredients
-
- Milk
12oz 16oz 20oz 120ml 140ml 160ml - Simply Strawberry Syrup orΒ Simply Sugar Free Strawberry Syrup
12oz 16oz 20oz 1 pumps (7.5ml) 1 pumps (7.5ml) 1 pumps (7.5ml) - Simply Vanilla Frappe Powder
12oz 16oz 20oz 2 scoops (50g) 2 scoops (50g) 3 scoops (75g) - Ice
- Whipped cream
- Simply Strawberry Topping Sauce
- Simply Biscuit crumb
- Milk
- Method
-
- Add the vanilla frappe powder, strawberry syrup, biscuit crumb and milk to a blender.
- Add a cup of ice and blend for 30 seconds or until smooth.
- Pour the contents into a cup and top with whipped cream.
- Decorate with strawberry sauce, more biscuit crumb and freshly chopped strawberry.
DOWNLOAD RECIPE CARD
